The Green Table in Chelsea Market
Zombie post today while I am in San Francisco! Food halls are a big deal now in New York. I …
Category Archives: Food and Wine
Brown Bread in a Jar
Zombie post today while I am in San Francisco looking at old books! I am subject to many food cravings. …
Drylands Marlborough Sauvignon Blanc 2014
This is a classic Marlborough SB ($15.95), with the signature grapefruit, lemon and floral aromas, very noticeable even straight from …
New York Pizza
Only in New York have I sat in a pizza joint and heard two men discuss the gastronomy of their …
Make Tea, Not War
There are two philosophies for the enjoyment of tea. One is the Way of Simplicity, in which tea is prized as …
Turkish Delight
I am a a lover of mezze, which is defined as “a selection of small dishes served to accompany alcoholic …
Buttered Spaghetti With Green Veggies
The world champion consumers of butter are the French, who enjoy a whopping 8.3 kg of butter per capita each …
Culinary Alchemy at Per Se
For years I have longed to eat at Per Se, Thomas Keller’s shrine to New American/French cuisine in the Time …
Thomas-Labaille Sancerre Chavignol “Les Monts Damnés” 2014
I was introduced to this wine at Per Se in New York City (more on that experience is coming later). Of …
Roguery in Portland
When in Portland, you must of course visit Powell’s Books. Within walking distance is another landmark, Rogue Brewery. We popped …
Linnet Moss 